Easy Peppermint Bark Recipe (2024)

FAQs

How do you keep peppermint bark layers from separating? ›

Don't rush the chilling process. The longer you allow the peppermint bark to set, the less likely it will be for the layers to separate. Bring the chocolate to room temperature before breaking it. This will prevent the peppermint bark from separating when you break it into pieces.

The layer of rich dark chocolate and the creamy mint layer with bits of peppermint crunch are a perfect blend of flavors and textures. They're best when kept in the refrigerator as it really helps keeps the mint and chocolate flavors crisp so they stand out more.

Peppermint bark is a chocolate confection. Generally it consists of peppermint candy pieces, such as candy canes, in white chocolate on top of dark chocolate, but peppermint bark can refer to any chocolate with peppermint candy pieces in it. It is especially popular around the Christmas season.

Peppermint bark can get sticky in the fridge or freezer. This happens because of condensation–basically moisture–on the peppermint candy. The ideal place to store peppermint bark is on the counter, where condensation won't be a problem.

A: Peppermint bark has a shelf life of 1 year.

While we don't recommend refrigerating the bark at all during the making and hardening process, it can be refrigerated once completely firm.

Peppermint oil is the pure essential oil derived from peppermint leaves. Peppermint extract is a mixture of peppermint essential oils and alcohol. Peppermint oil is quite strong, so you need to dilute it for most uses. The oil is about four times as strong as the extract.

While some of the proposed benefits of peppermint oil come from anecdotal evidence, research suggests peppermint oil may be beneficial for IBS and other digestive conditions as well as pain relief. Peppermint oil is generally safe, but it can be toxic when taken in very large doses.

Peppermint tea is naturally sweet and free of caffeine. It may be linked to health benefits, including improving digestion, boosting focus, and relieving migraine.

Discovered by Laura Lamb at Costco Hot Finds, the Kirkland Signature Peppermint Bark has made its triumphant return to the bakery department and fans have been sounding the alarm upon its arrival. ♥️ I love this peppermint bark so much!!!

Why is my peppermint turning white? ›

Powdery mildew, Erysiphe. White powdery spots or patches develop on leaves and stems. Symptoms often first appear on the upper surfaces of the leaves. Heavily infected leaves turn brown and shrivel.

It's chocolatey, crisp, crunchy, and super festive. Peppermint bark also makes for a great gift, especially if you splurge on a tin of Williams Sonoma's beloved bark. For 25 years, the kitchen supply store has sold its signature recipe in decorative tins around the holidays.

If you use a type of white chocolate made with palm kernel or coconut oil, the dark and white chocolate layers will separate from each other because the oil won't allow it to bond to the dark chocolate layer.

Like most chocolates, peppermint bark is best stored in a tightly sealed container in a dark cool place. I prefer to keep it out of the freezer and store at room temperature. Peppermint bark should last about 2 weeks making it perfect for gifting!

Adding a small chunk to hot coffee, freezing the package for later, and mixing it into cookie dough were just a few popular recommendations. ♥️ I love this peppermint bark so much!!!