The Best Parmesan Grilled Zucchini Recipe (2024)

This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission.

Parmesan Grilled Zucchini Recipe is a must try side dish that even the kids will love. It is so simple to prepare, inexpensive and healthy. Not to mention the grill gives the zucchini such an amazing flavor.

The Best Parmesan Grilled Zucchini Recipe (1)

Easy Grilled Parmesan Zucchini Recipe

Once the summer grilling season hits, I love grilling out zucchini. To be honest, I don’t think you can cook zucchini any other way than grilled. There is something about the grilled flavor and the crispiness of the zucchini that makes it so fabulous.

If you loved our Grilled Zucchini Spears Recipe andGrilled Zucchini Foil Packs Recipe. Then you will love this recipe for Parmesan Grilled Zucchini.

Zucchini is so plentiful in the summer and this recipe is a great way to use your fresh produce. It is socheap right now, so you need to throw some on the grill. Grilled Zucchini makes the perfect side dish to all your BBQ’s.

Once you try it, you will make it all summer long.This is one of our favorite veggies.

The Best Parmesan Grilled Zucchini Recipe (2)

What do you need to makeGrilled Zucchini?

  • Zucchinis
  • Olive Oil
  • Lemon
  • Italian Seasoning
  • Salt
  • Black Pepper
  • Grated Parmesan Cheese

How to Make Zucchini on the Grill with Parmesan:

  • Preheat the grill over medium high heat (approximately 400 degrees Fahrenheit).
  • Trim off the ends of the zucchinis and cut it into quarters lengthwise.
The Best Parmesan Grilled Zucchini Recipe (3)
The Best Parmesan Grilled Zucchini Recipe (4)
  • Place the zucchini in a large mixing bowl.
The Best Parmesan Grilled Zucchini Recipe (5)
  • Top the zucchini with olive oil, lemon juice, Italian seasoning, salt and pepper. Gently toss to coat the zucchinis in the seasonings and oil.
The Best Parmesan Grilled Zucchini Recipe (6)
The Best Parmesan Grilled Zucchini Recipe (7)
  • Place the zucchini spears directly on the grill over direct heat. Cook for 4-5 minutes until the zucchini is slightly charred. Flip and grill for 3-4 more minutes on the opposite side until the zucchini is tender.
The Best Parmesan Grilled Zucchini Recipe (8)
  • Remove from the grill and place on a serving plate.
  • Top with the grated parmesan cheese evenly over the zucchini.
  • Let the zucchinis sit for a few minutes for the cheese to melt slightly and then the zucchini is ready to serve and enjoy!

How Long to Grill Zucchini:

Placing the zucchini on the grill doesn’t take long to cook. The zucchini slices grill in about 5 minutes or until they are charred. You can even place the zucchini on a grill pan or cook in a foil packet.

All results in a delicious summertime side dish.

Can I Make in the Oven?

Yes, you can easily make this side dish in the oven. Preheat the oven at 375 degrees and place the zucchini squash on a baking sheet. Then cook for about 10 minutes. Make sure to not over cook it.

Remove the zucchini from the oven and top with the parmesan cheese.

You can also make this side dish in the air fryer. We love using out air fryer and it only takes a few minutes to make the zucchini tender.

Tips for grilled zucchiniparmesan:

  • Cooking Zucchini – Zucchini cooks very quickly so make sure not to leave it too long. If cooked to long the zucchini could turn to mush.
  • Seasoning – In less than 10 minutes, your family can enjoy a delicious and healthy side dish. Try adding some red pepper flakes for a little kick. I love that it is so quick to fix zucchini. Feel free to add in balsamic vinegar or Italian seasoning.
  • Cutting Zucchini – Make sure to prepare large zucchini by washing and slicing the zucchini. We like to grill this summer squash in large pieces to prevent them falling into the grill. Cut the sides and then cut in half. You can also cut them in zucchini fries for a fun twist.
  • Lemon – For added flavor feel free to squeeze fresh lemon juice over the zucchini. You can even add in lemon zest to the seasoning mixture.
  • Kabobs – Another way we enjoy zucchini or cutting into rings and placing on skewers.
The Best Parmesan Grilled Zucchini Recipe (9)

What to Serve with Grilled Zucchini Spears:

  • Grilled Chicken Kabob Recipe
  • Grilled Bacon Wrapped Chicken Recipe
  • Garlic Parmesan Grilled Shrimp Recipe
  • Lemon Pepper Grilled Tilapia
  • Grilled Mahi Mahi(Ready in 15 minutes)

How to Store Leftovers:

Store you leftover zucchini in an air tight container. This makes a perfect side side for lunch the next day. Store with your leftover steak or chicken for a healthy lunch.

The Best Parmesan Grilled Zucchini Recipe (10)

Print Parmesan grilled zucchini recipe:

The Best Parmesan Grilled Zucchini Recipe (11)

Review

Pin Print

Parmesan Grilled Zucchini Recipe

5 from 8 votes

Parmesan Grilled Zucchini Recipe is a must try side dish that even the kids will love. It is so simple to prepare, inexpensive and healthy.

Prep Time 5 minutes mins

Cook Time 10 minutes mins

Total Time 15 minutes mins

Servings 6

Cuisine American

Course Side Dish

Calories 76

Author Carrie Barnard

Ingredients

Instructions

  • Preheat the grill over medium high heat (approximately 400 degrees Fahrenheit).

  • Trim off the ends of the zucchinis and cut it into quarters lengthwise.

  • Place the zucchini in a large mixing bowl.

  • Top the zucchini with olive oil, lemon juice, Italian seasoning, salt and pepper. Gently toss to coat the zucchinis in the seasonings and oil.

  • Place the zucchini spears directly on the grill over direct heat. Cook for 4-5 minutes until the zucchini is slightly charred. Flip and grill for 3-4 more minutes on the opposite side until the zucchini is tender.

  • Remove from the grill and place on a serving plate.

  • Top with the grated parmesan cheese evenly over the zucchini.

  • Let the zucchinis sit for a few minutes for the cheese to melt slightly and then the zucchini is ready to serve and enjoy!

Recipe Notes

Refrigerate the leftovers in an airtight container for up to 5 days.

We recommend freshly grated Parmesan Cheese for this recipe.

Nutrition Facts

Calories 76kcal, Carbohydrates 5g, Protein 4g, Fat 5g, Saturated Fat 2g, Polyunsaturated Fat 0.4g, Monounsaturated Fat 2g, Cholesterol 7mg, Sodium 348mg, Potassium 290mg, Fiber 1g, Sugar 3g, Vitamin A 277IU, Vitamin C 22mg, Calcium 98mg, Iron 1mg

Pin This Now to Remember It Later

Pin Recipe

Try these other easy zucchini recipes:

Try these other recipes

Easy Grilling

Vegetable Kabobs

Easy Grilling

Grilled Hot Dogs

Easy Grilling

Grilled Shrimp Foil Packets

Easy Grilling

Grilled Teriyaki Chicken Recipe

Easy Grilling

Pollo Asado

Homemade Seasoning Blends

Steak Rub

Easy Grilling

Buttermilk Chicken Marinade

Easy Grilling

Grilled BBQ Chicken Pizza

About the Author

The Best Parmesan Grilled Zucchini Recipe (20)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page
The Best Parmesan Grilled Zucchini Recipe (2024)
Top Articles
Latest Posts
Article information

Author: Lakeisha Bayer VM

Last Updated:

Views: 5862

Rating: 4.9 / 5 (69 voted)

Reviews: 84% of readers found this page helpful

Author information

Name: Lakeisha Bayer VM

Birthday: 1997-10-17

Address: Suite 835 34136 Adrian Mountains, Floydton, UT 81036

Phone: +3571527672278

Job: Manufacturing Agent

Hobby: Skimboarding, Photography, Roller skating, Knife making, Paintball, Embroidery, Gunsmithing

Introduction: My name is Lakeisha Bayer VM, I am a brainy, kind, enchanting, healthy, lovely, clean, witty person who loves writing and wants to share my knowledge and understanding with you.